Nutrition and health ingredients
We have a dedicated focus on trends and benefits that are most important to your consumers. We are all consumers and we all care about healthy living. Adinop is positioned to help you make your products attractive to health-conscious consumers. We offer high-quality, up-to-date nutrients with advice from our specialists. Natural extract such as acerola cherry extract, guarana, cranberry extract, acai berry extract, bilberry extract, dandelion extract, artichoke extract, white kidney bean extract, grape seed extract, red wine extract, green tea extract, etc. *** For more information,please contact our specialist *** |
Flavours
Flavor is the sensory impression of a food. Without flavor, food is tasteless. Adinop Co., Ltd. supplies the world leading brands of quality flavors in natural, nature-identical flavor and process flavors. You want strawberry flavor? You want coffee flavor? You want seafood flavor? Please talk to us first. *** For more information,please contact our specialist *** |
Savoury ingredients
It can enhance the existing taste and/or odour of your food. There are many types of flavor enhancers. Adinop mainly supplies natural flavor enhancers. We offerYeast extract *** For more information,please contact our specialist *** |
Stabilizers
Stabilizers are food additives and are used by the food industry for processed foods. They are used to preserve consistency or maintain a solution in food, mixture or suspension. Furthermore, inhibit the separation of emulsions and bind suspended solids in a liquid. *** For more information,please contact our specialist *** |
Food colours
We offer synthetic and natural food color with the best quality. Our synthetic color under KEY brand is controlled under quality standards sush as GMP/HACCP, Halal, ISO 22000:2005 and ISO 9001:2008. Every batch of raw materials is checked for purity, microbes and heavy metals by our certified laboratory, operated under ISO?IEC 17025:2005 standard. What is new? We can offer you your own color for your special products. *** For more information,please contact our specialist *** |
Seasonings
| |||
| • Soup powder | • Pepper salmon | ||
| • Chicken mushroom soup | • Chicken Yum Saap | ||
| • Spicy Chicken Barbeque | • Hoi Lai Prik Paow seasoning | ||
| • Squidy seasoning | • Tom yum seasoning | ||
| • Paprika seasoning | • Kimchi seasoning | ||
| • Soy sauce powder | • Japanese salad seasoning | ||
| • Pizza seasoning | • Instant vegetable soup | ||
| • Cheese seasoning | • Instant soy drink powder | ||
| • Cheese Burger | • Instant chocolate drink powder | ||
| • Sour cream & onion | • Instant coffee powder | ||
| • etc. | |||
| Seasoning producer service | |||
| We development seasoning product that’s specific for customer requirement, We created a unique product for you, We can adjustfor industrial product for your requirements and to help you achieve your goals. | |||
*** For more information,please contact our specialist *** |
Sweeteners
Replacing sugar with moderate amounts of sweeteners may prove to be helpful. Cutting out foods or beverages containing added sugars and replacing them with an equally sweet, zero-calorie option can help you get the sweetness you crave while potentially saving your waistline. • We offer *** For more information,please contact our specialist *** |
Starches
Starch is a polymeric carbohydrate consisting of a large number of glucose units joined by glycosidic bonds. It is a highly organized mixture of two carbohydrate polymers, amylose and amylopectin. The starch granules vary in size (1 to 100 microns in diameter) and shape, which affect the characteristic and functional properties of their specific plant sources. They can be identifed without E Number on product labels. Our starches are manufactured and controlled with best quality under international quality standards. |
*** For more information,please contact our specialist ***
Thickeners
The thickeners are food additive used for increasing viscosity of products. They are used to modify and improve product texture to meet specific requirements. Our customers are able to select either single or multiple thickeners depending on the applications. |
Texturing agents
The texturing agents are food additive for improving product texture and firmness. They replace base of product and prevent cracking. For example, in meat products, they can be used for meat replacer. In biscuit and snack food products, they can be used for anti-cracking reducing product loss during transports. |
Leavening agents
The leavening agents, also known as a raising agents, are one of a number of substances used in bakery and batter mix for fried products. They create gas after heating to increase porosity between the product layer that affect the crispness and softness of finished product. |
*** For more information,please contact our specialist ***
